Editorial on quality standards in upper gastrointestinal endoscopy: a position statement of the British Society of Gastroenterology (BSG) and Association of Upper Gastrointestinal Surgeons of Great Britain and Ireland (AUGIS)

Philip Wai Yan Chiu

Abstract

Upper gastrointestinal (GI) endoscopy was generally considered as a simple investigation which does not require much skills to learn. Usually, it is considered as one of the first endoscopic procedures to be learned by trainees.